Keywords = Fermentation
Sustainable and cost-effective production of glutamic acid by Corynebacterium glutamicum PTCC 1532 from waste bread using enzymatic hydrolysis and microbial fermentation

Articles in Press, Accepted Manuscript, Available Online from 24 June 2023

10.22059/jfabe.2023.362657.1146

Amin Jafari Shad; Sayed Hadi Razavi; Faramarz Khodaiyan


Production of functional fermented camel milk with Anti-Helicobacter pylori activity

Volume 4, Issue 2, December 2021, Pages 153-159

10.22059/jfabe.2021.326136.1095

Yasaman Sadat Mostafavi; Maryam Salami; Massoud Amanlou; Maryam Moslehishad; Saeed Mirdamadi; Sepideh Moradi Marnilo