Effect of edible coatings based on zein and chitosan and the use of Roman aniseed oil on the microbial activity of Mazafati dates
1. Effect of edible coatings based on zein and chitosan and the use of Roman aniseed oil on the microbial activity of Mazafati dates

Fereshteh Salajegheh; Behjat Tajeddin; Bahman Panahi; Hadi Karimi

Volume 3, Issue 2 , Summer and Autumn 2020, , Pages 178-184

http://dx.doi.org/10.22059/jfabe.2020.306636.1058

Abstract
  Maintaining optimum quality and eliminating dates of contamination, cleanup and packaging to extend the shelf life is one of the country's priorities and policies. Edible coatings with ...  Read More
Chemical composition of seed and seed oil from Iranian commercial date cultivars
2. Chemical composition of seed and seed oil from Iranian commercial date cultivars

Abolfazl Golshan Tafti; Bahman Panahi

Volume 2, Issue 1 , Winter and Spring 2019, , Pages 1-6

Abstract
  In the present study, the seeds of two date palm (phoenix dactylifera L.) cultivars, Mazafati and Kalutah, were analyzed for their physical properties and chemical composition. Studies ...  Read More