The effect of PVA coated film containing silver nanoparticles synthesized from aqueous <i>Satureja rechingeri</i> extract on shelf life of rainbow trout (<i>Oncorhynchus mykiss</i>) fillet
1. The effect of PVA coated film containing silver nanoparticles synthesized from aqueous Satureja rechingeri extract on shelf life of rainbow trout (Oncorhynchus mykiss) fillet

Elham Kavakebi; Amirali Anvar; Hamed Ahari; Abasali Motalebi

Articles in Press, Accepted Manuscript, Available Online from 08 August 2021

http://dx.doi.org/10.22059/jfabe.2021.325907.1094

Abstract
  In this study, The effect of rainbow trout fillet's packing (Oncorhynchus mykiss) with polyvinyl alcohol films which activated by silver nano particles that synthesized from aqueous ...  Read More
Biodegradable kefiran-chitosan-nanocellulose blend film: Production and physical, barrier, mechanical, thermal, and structural properties
2. Biodegradable kefiran-chitosan-nanocellulose blend film: Production and physical, barrier, mechanical, thermal, and structural properties

Hanie Salmanian; Faramarz Khodaiyan; Seyed Saeid Hosseini

Volume 2, Issue 2 , Summer and Autumn 2019, , Pages 101-106

Abstract
  In this study, biodegradable kefiran-chitosan-nanocellulose blend films were developed and their physical, mechanical, barrier, thermal and structural properties determined. Results ...  Read More