• Login
  • Register

Journal of Food and Bioprocess Engineering

Advanced Search
  • Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Indexing and Abstracting
    • Related Links
    • FAQ
    • Peer Review Process
    • News
  • Guide for Authors
  • Submit Manuscript
  • Reviewers
  • Contact Us
Author = Esfahani, Azadeh
Number of Articles: 1
Developing a smart colorimetric indicator film by incorporating pomegranate peel powder into cassava starch film

Volume 5, Issue 2, December 2022, Pages 129-135

10.22059/jfabe.2022.346869.1125

Azadeh Esfahani; Abdorreza Mohammadi Nafchi; Homa Baghaei; Leila Nouri

  • View Article
  • PDF 628.13 K

Journal of Food and Bioprocess Engineering
  • Home
  • About Journal
  • Editorial Board
  • Submit Manuscript
  • Contact Us
  • Sitemap

News

  • DOI numbering 2020-07-01

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

Newsletter Subscription

Subscribe to the journal newsletter and receive the latest news and updates

© Journal Management System. Powered by Sinaweb