Keywords = Optimization
Response surface optimization of polyphenol extraction from petals of Hibiscus-rosa sinensis
Volume 5, Issue 1, June 2022, Pages 43-51
10.22059/jfabe.2022.341288.1113
Ganesamoorthy Janarny; Kamburawala Kankanamge Don Somathilaka Ranaweera; Katugampalage Don Prasanna Priyantha Gunathilake
RSM-CFD modeling for optimizing the apricot water evaporation
Volume 4, Issue 2, December 2021, Pages 112-119
10.22059/jfabe.2021.320809.1088
Azadeh Ranjbar Nedamani; Seyed Jafar Hashemi
Optimization of microwave assisted acid extraction and characterization of pectin from saffron flower waste (Crocus sativus L.)
Volume 4, Issue 2, December 2021, Pages 125-134
10.22059/jfabe.2021.319103.1086
Seyed Abolfazl Tabibian; Mohsen Labbafi; Gholamreza Askari
Sequential ultrasound-microwave assisted extraction as a green method to extract essential oil from Zataria multiflora
Volume 3, Issue 2, December 2020, Pages 101-109
10.22059/jfabe.2020.308833.1064
Safoora Karimi; Shady Sharifzadeh; Habib Abbasi
Optimization and development of insulin nanoparticles by new thiolated chitosan derivative with ionic gelation method using a model-based methodology
Volume 2, Issue 1, June 2019, Pages 25-34
Zahra Mahdizadeh Barzoki; Zahra Emam-Djomeh; Morteza Rafiee-Tehrani; Elaheh Mortazavian; Ali Akbar Moosavi Movahedi
A Box-Behnken experimental design for microwave assisted extraction optimization of pectin from citron peel
Volume 1, Issue 2, December 2018, Pages 149-156
Bahare Pasandide; Faramarz khodaiyan; Zeinab Mousavi; Seyed Saeid Hosseini
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