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Keywords = Extraction
Number of Articles: 3
Recent advances in the extraction methods of essential oils and oleoresins from plant materials and its potential applications: A comprehensive review

Volume 5, Issue 2, December 2022, Pages 151-167

10.22059/jfabe.2022.347001.1126

Maheshika Sethunga; KKDS Ranaweera; KDPP Gunathilake; Imalka Munaweera

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  • PDF 884.26 K

Physico-chemical and rheological properties of sage seed gum extracted by dry method in comparison with the conventional method

Volume 5, Issue 1, June 2022, Pages 34-42

10.22059/jfabe.2022.337828.1107

Ahmad Reza Hosseini; Seyed Mohammad Ali Razavi

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  • PDF 649.5 K

Sour orange fruit (Citrus aurantium) seeds: Humble seeds bursting with goodness

Volume 5, Issue 1, June 2022, Pages 67-75

10.22059/jfabe.2022.343386.1115

Marzieh Rownaghi; Mehrdad Niakousari; Mohammad-Taghi Golmakani; Seyed Mohamad Hashem Hosseini

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  • PDF 744.44 K

Journal of Food and Bioprocess Engineering
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  • DOI numbering 2020-07-01

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